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Lallemand
Specialty Cultures

Specialty cultures for dairy, meat, plant-based applications & customized microbial cultures fermentation.

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Discover our 2 doses format

May 31, 2023 Experience the art of cheese ripening and bioprotective cultures with our product range of 2 doses format! At Lallemand Specialty Cultures we understand the ...

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FLAV-ANTAGE®
Ripening and aromatic cultures
VELV-TOP®
A TAILOR-MADE CHEESE RIND
LALCULT® Protect
NATURAL WAY TO CONTRIBUTE TO THE CONTROL OF UNDESIRABLE FLORA
LALCULT® SPECIALTY
CULTURES FOR PLANT-BASED PRODUCTS
LALCULT® SUPERFICIE
Surface aspect and flavor
LALCULT® CARNE
Acidification, ripening, color, stabilization, control of microflora
LALCULT® FLAVOR
Flavor improvement
YOGOURMET®
Leading brand in homemade yogurt and kefir making since 1983
LALTOLL™
Manufacturing your own cultures
LALFLORA®
Raw milk microflora selection
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LATEST INNOVATIONS

LALCULT® PROTECT MC1

LALCULT® PROTECT MC1

A powerful solution to control mold growth in dairy products

LALCULT® PROTECT LC1

LALCULT® PROTECT LC1

A patented solution to control Listeria Monocytogenes contaminations

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LALLEMAND Inc.
is a privately held Canadian company, founded at the end of the 19th century, specializing in the development, production, and marketing of yeasts and bacteria.
Lallemand

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